Opinion article* published in Australasian Science written by Professor Clare Collins at the University of Newcastle. New diet fads and furphies seem to appear every day. While some of these have a scientific basis, for others the science has changed in response to new discoveries or the science is just not there yet. “I took […]
An internationally-recognised University of Newcastle weight loss program tailored specifically for men has produced a benefit that is likely to be a powerful motivator to shed the excess kilos – improved erectile function.
Can increasing your fruit and vegetable intake improve your skin colour and appearance? A University of Newcastle study is searching for the answer with the hope it could be a powerful motivator to encourage people to eat healthier.
Eating healthy may not stop women gaining weight once they hit middle age, according to research published in the Australian and New Zealand Journal of Public Health. Chief investigator Professor Clare Collins, from the University of Newcastle, said the study used a sub-sample of women from the Australian Longitudinal Study on Women’s Health (ALSWH) and […]
Professor Clare Collins has a vision – seeing more families gathered around a dinner table digging into a home cooked meal with more vegetables. But first we have to ditch the idea that kids won’t eat the green stuff.
University of Newcastle researchers are targeting parents and grandparents who have suffered a heart attack or stroke in a new research program aimed at improving heart health in children and grandchildren.
The achievements of five University of Newcastle researchers in translating knowledge, technology and scientific endeavour into successful commercial ventures will be celebrated today at the annual Newcastle Innovation awards.